The Masala Master Box - spicefila premium spices combo
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The Masala Master Box – Spicefila Premium Spices Combo
Build a versatile spice collection with The Masala Master Box from Spicefila. This seven-product spice combo brings together Bold Black Pepper, Bold White Pepper, Bold Green Cardamom, Black Cardamom, Cinnamon, Cloves and Garam Masala. Explore peppery warmth, floral fragrance, smoky depth and gently sweet notes across your favourite recipes. Use the whole spices to flavour biryani, pulao, curries and spiced drinks, grind them as needed for homemade seasoning, or reach for garam masala to add aromatic depth to savoury dishes. From everyday dals and vegetable preparations to desserts and family feasts, this 730g selection offers flexible seasoning options for a wide range of home cooking.
Key Features
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Seven-product spice combo: A varied selection of whole spices and garam masala.
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Two pepper varieties: Includes bold black pepper and bold white pepper.
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Two cardamom varieties: Combines floral green cardamom and smoky black cardamom.
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Versatile cooking uses: Suitable for rice dishes, curries, soups, desserts and spiced drinks.
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Flexible preparation: Use whole, crush or grind according to your recipe.
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Convenient garam masala: Adds aromatic depth to dals, vegetables and gravies.
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730g total net quantity: Seven individual spice packs in one combo.
Product Specifications
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Brand: Spicefila
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Combo Name: The Masala Master Box
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Products Included: 7
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Bold Black Pepper: 150g
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Bold White Pepper: 150g
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Bold Green Cardamom: 80g
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Black Cardamom: 80g
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Cinnamon: 60g
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Cloves: 100g
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Garam Masala: 110g
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Total Net Quantity: 730g
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Forms: Whole spices and powdered spice blend
How to Use
Bold Black Pepper: Grind or crush for rasam, curries, marinades and everyday seasoning.
Bold White Pepper: Grind for soups, sauces, fried rice and stir-fries.
Bold Green Cardamom: Lightly crush the pods for tea and rice dishes, or grind the seeds for desserts.
Black Cardamom: Use whole or lightly cracked pods in biryani, slow-cooked curries and savoury gravies.
Cinnamon: Simmer in rice dishes, curries or spiced drinks as directed by your recipe.
Cloves: Add sparingly to rice dishes, marinades, curries and masala chai.
Garam Masala: Stir into dals, vegetables and gravies according to your recipe.
Adjust quantities when combining spices, as garam masala may already contain some of the individual ingredients. Remove whole spice pieces before serving where practical.
Storage Instructions
Store in a cool, dry place away from direct sunlight, heat and moisture. Keep each container tightly closed after opening and use a clean, dry spoon. Follow the storage instructions and best-before information printed on each pack.
What’s in the Package?
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Spicefila Premium Bold Black Pepper, 150g × 1
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Spicefila Premium Bold White Pepper, 150g × 1
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Spicefila Premium Bold Green Cardamom, 80g × 1
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Spicefila Premium Black Cardamom, 80g × 1
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Spicefila Premium Cinnamon, 60g × 1
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Spicefila Premium Cloves, 100g × 1
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Spicefila Premium Garam Masala, 110g × 1
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